Bruschetta
Fresh chopped Roma tomatoes, garlic and basil drizzled with balsamic reduction and served with grilled Italian bread. 6.49

Pepperoni Bread
A homemade calzone stuffed with pepperoni and three cheeses. Baked in our brick oven and served with marinara sauce. 7.99

Fried Mozzarella
Creamy mozzarella rolled in seasoned bread crumbs, fried to a golden brown and served with homemade marinara sauce. 5.79

Baked Formaggio
A blend of five cheeses and Italian herbs baked in our brick oven, topped with kalamata olive relish and served with grilled Italian bread. 6.49

Italian Nachos
A bed of crispy pasta chips topped with homemade alfredo sauce, our four-cheese blend, chopped pepperoni, Italian sausage, kalamata olives, pepperoncini and green onion, all drizzled with our balsamic reduction. 8.79

Italian Stuffed Mushrooms
Our savory mixture of cream cheese, ricotta, parmesan, spicy Italian sausage and crisp pepperoni. Heaped onto fresh mushroom caps and baked to melted perfection. 5.99

Classic Calamari
Tender calamari fried crispy, then dusted with Italian spices. Served with homemade marinara sauce. 8.99

Artichoke Spinach Dip
A blend of cheese, spinach, artichoke hearts, onions and bacon topped with roma tomatoes baked in our brick oven and served with Italian flat bread. 7.49

Toasted Ravioli
Our delicious cheese ravioli, lightly hand-breaded and fried golden brown. Served with homemade meat sauce. 5.99

Zio’s Appetizer Sampler
Italian chicken strips, fried mozzarella, toasted ravioli, fried zucchini medallions or classic calamari. Served with marinara and homemade ranch dressing for dipping.
Pick any two 8.29
Pick any three 9.79

Caprese Salad
Cool slices of vine-ripe tomatoes and dairy-fresh mozzarella cheese accented by flavorful basil leaves and red onion. Drizzled with balsamic reduction and served with grilled bread and Italian dressing. 6.99